Bread Videos

These are the videos from Ken Forkish the author of the book. They are an excellent source of information when getting started

• Baking Bread

• Feeding your Levain

• How to mix for Autolyse

• Tips on weighing the levain

• Water temperature

• Intro to the book

Baking Bread

https://www.youtube.com/watch?v=rtoMhY0vS9E

Feeding your Levain

https://www.youtube.com/watch?v=1US0hJ5dAI8

How to mix for Autolyse

https://www.youtube.com/watch?v=C4tgEQw4ibs

Tips on weighing the levain

https://www.youtube.com/watch?v=q-9D2Fs_qIU

Water temperature

https://www.youtube.com/watch?v=D-aTTFXb2w4

Intro to the book

https://www.youtube.com/watch?v=y0owQi_U44c