Lion nuggets....using pre-mix

You can always make the dry ingredient mix in advance, and then just add water when you are ready to make....

Ingredients

• 5 level Tbsp of Pre-mix for 100g of Lion's mane

• 1/4 cup of water

• Olive oil

• Salt & Pepper

How To:

1. Separate the Lion's mane by hand into nugget parts

2. Heat the olive oil to medium-high (7 out of 10)

3. Add the water to the pre-mix and mix thoroughly

4. Throw in the lion's mane and gently coat with the mix

5. Add the bits into the oil cook each side for 2 minutes or until golden brown

6. Drain nuggets quickly on a paper towel

7. sprinkle with good pinch of sea salt & pepper

8. Sit back enjoy and go ..... Wow

This is a mushroom....a very very healthy mushroom.....and it tastes that good.

You're welcome.